Our Expectations from Suppliers

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• Must be in accordance with general purchasing conditions.                   
• Must meet high food safety criteria.                   
• They must be able to meet the needs of our company and the expectations of our customers in terms of quality, cost and delivery.

How do we choose our suppliers?

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• At the supplier selection, we use bidding methods and bidding methods through market research.

Taking action

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• Our Purchasing Department submits specifications to supplier and supplier candidates for the material group subject to the tender.
• Proposals that match the specification will be reviewed.
• The understanding of the institution begins to work with the suppliers who offer the most suitable bids to our customers' expectations.

Offering from the Market

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• Our Procurement Department receives offers from the freeware market without opening the tender.
• The understanding of the institution begins to work with the suppliers who offer the most suitable bids to our customers' expectations.

Supplier Audits

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• Our Purchasing and Quality Assurance Department inspects the suppliers at regular intervals. Reports whether the supplier's compliance status is continuing.
• Our Quality Assurance Department inspects products from suppliers. Makes product analyzes when necessary.
• Our Production Department makes cooking and quality tests. Records the feedback. Eligible products and suppliers receive an 'approved supplier list'.